Thursday, July 9, 2009

WILTON COURSE 2 FINAL CAKE

Posted by Everyday Cakes and Cookies at 10:47 PM



I've made this cake at the end of Wilton Course 2. It was a two-layer, oval, yellow cake with buttercream frosting. All the flowers were made with royal icing 2 weeks in advance. The blue birdies were made with the color flow technique. The sides of the cake is covered with buttercream icing using the basketweave technique.

2 comments on "WILTON COURSE 2 FINAL CAKE"

Betul Teyze on July 11, 2009 at 9:16 PM said...

maaşşaallah barekallah sübhanallah
yaf bende acık yetenekli olsam ne vardı :( şaka şaka :)
canım benim ellerine sağlık yetenekli ablam benim seni çok seviyorum çok güzel olmuş bu pasta
maşaallah...

Everyday Cakes and Cookies on July 12, 2009 at 8:53 PM said...

yok boncugum ya ne yetenegi:( Kursta ogrendigimi yapiyorum iste. ciceklerim de cok basarili sayilmaz. biraz daha pratik yapmam lazim. senin ebrulardan ne haber? resimlerini cekip yollasana bana.

Thursday, July 9, 2009

WILTON COURSE 2 FINAL CAKE




I've made this cake at the end of Wilton Course 2. It was a two-layer, oval, yellow cake with buttercream frosting. All the flowers were made with royal icing 2 weeks in advance. The blue birdies were made with the color flow technique. The sides of the cake is covered with buttercream icing using the basketweave technique.

2 comments:

Betul Teyze said...

maaşşaallah barekallah sübhanallah
yaf bende acık yetenekli olsam ne vardı :( şaka şaka :)
canım benim ellerine sağlık yetenekli ablam benim seni çok seviyorum çok güzel olmuş bu pasta
maşaallah...

Everyday Cakes and Cookies said...

yok boncugum ya ne yetenegi:( Kursta ogrendigimi yapiyorum iste. ciceklerim de cok basarili sayilmaz. biraz daha pratik yapmam lazim. senin ebrulardan ne haber? resimlerini cekip yollasana bana.

 

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